The Eastern Cross/Fasting recipes/Lenten Orange Cake
Greek · Sweet
Lenten Orange Cake
Νηστίσιμο κέικ πορτοκάλι
Moist cake with olive oil and orange juice
Wine & oil daysPrep 15 minCook 50 minServes 12
When to eat it. Made with oil. Keep it for days when wine and oil are allowed, like weekends in Lent and most of the Nativity Fast.
Ingredients
Method
- Whisk the oil, sugar, juice and zest.
- Fold in the flour, baking powder, soda and cinnamon, then the nuts.
- Pour into an oiled loaf or ring tin.
- Bake at 180°C (350°F) for 45 to 50 minutes until a skewer comes out clean.
Tip. The everyday Lenten cake of Greek homes.
Fasting customs differ between churches and parishes. When in doubt, follow what your priest gives you. Not sure what today allows? Check the Orthodox calendar.
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Keep the fast with people who keep it
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